Tasting the Criollo! One of the rarest cocoas in the world!
Tasting the Criollo! : An experience capable of giving great emotions.
Criollo represents less than 0.01% of the global harvest. A variety that risked being lost due to its low yield. A very high quality, considered one of the roundest cocoas on the palate. Without astringency on the palate, it offers sweetness and creaminess. With excellent aromatic qualities with notes of dried fruit, jams and fragrant bread.
A great tasting of the rarest and most precious cocoa!